The Oriental Cookery Course (Vegetarian)
The Oriental Cookery Course
Unlock the flavors of Thailand, master the art of Japanese simplicity, and embrace the richness of Malaysian cuisine in our Oriental Vegetarian Cookery Course – because the best veggies know no borders!
1 year course access with deep insights from Shobha Indani
4 weeks course with proven Tips & Techniques Learn to balance the unique flavors of each culture, creating a symphony of tastes in your own kitchen.
Recorded sessions with our expert instructors, guidance and tips to ensure your success in mastering these diverse cuisines.
Receive a certificate upon successfully completing the course, showcasing your newfound expertise in Oriental Vegetarian Cooking.
The Oriental Cookery Course (Vegetarian)
- Are you interested in mastering a variety of vegetarian dishes inspired by the rich culinary traditions of Thailand, Japan, and Malaysia?
- Would you like to acquire practical cooking techniques that go beyond mere recipes, empowering you to create these international dishes effortlessly in your daily cooking routine?
- Are you eager to explore the diverse and flavorful world of Malaysian vegetarian cuisine, blending influences from Malay, Chinese, and Indian traditions?
- Do you want to learn how to balance and infuse your dishes with the vibrant spices characteristic of Thai cuisine?
- Are you intrigued by the precision and artistry involved in crafting Japanese vegetarian dishes, including sushi and tempura?
- Do you value being part of a supportive community of fellow learners, where you can share experiences, tips, and culinary triumphs as you progress through the course?
If you answered "yes" to these questions, our Oriental Vegetarian Cookery Course is tailor-made for you!
Get Certified By Shobha Indani's Cookery Classes!
Yes! You will get a course completion certificate personally signed by Shobha Indani once you complete the course.

Meet Our Team

Shobha Indani

Mital Indani
